The Cook You Want to Be: Everyday Recipes to Impress

Andy Baraghani

Be a better cook with flavour-forward everyday recipes and easy-to-understand techniques. This cookbook is for buyers of Ottolenghi Simple, Samin Nosrat's Salt, Fat, Acid, Heat, and Molly Baz's Cook This Book.Andy Baraghani is the ex-Chez Panisse chef behind many of Bon Appetit's viral recipes - favouri...